Stroopwafels

A stroopwafel- literally ‘syrup waffle’ is a thin, round waffle cookie made from two layers of sweet baked dough held together by caramel filling.
First made in the city of Gouda, South Holland, Netherlands, stroopwafels are a well-known Dutch treat popular throughout the Netherlands and the former Dutch Empire, and exported abroad.

Our company sells stroopwafels all over the world.
We sell house designed equipment and machines for our clients to make the Stroopwafels themselves.
We are a manufacturer of stroop and dough.